Keto Cheese Chips

Do you want to make low-carb chips at home? Try this recipe right away and enjoy a healthier snack with your family.

  • Author: Beatriz Garcia
  • Prep Time: 5 minutes
  • Cook Time: 7 minutes
  • Total Time: 12 minutes
  • Yield: About 12 chips
  • Cuisine: Snack or appetizer



  • 1 cup cheddar cheese

  • Pinch of salt and pepper


Grate the Cheese

Use a box grater to grate one cup of cheese. Then preheat your oven to 400°F (200°C).

Make Piles of Shredded Cheese

Line a large baking sheet with parchment paper and coat it well with cooking spray.

Take heaping tablespoons of shredded cheese and pile them. Sprinkle a small pinch of kosher salt and cracked black pepper.

Bake the Cheese Chips

Place the heaps of cheese into the preheated oven. Bake until the cheese has melted.

Let them cool and enjoy!

Remove from the oven and let them cool for 2 minutes.