Pots & Pans

Cast iron is more work to clean, it can go rusty, and you need to season it. Why bother? It is good at cooking, especially … Read more

If you want to skip the details and just find out how to restore your pan, I suggest:

1. Scrub with detergents and abrasives
2. Give it a vinegar bath
3. Repeat 1 and 2 until rust is gone
4. Season it

Read on for important details.

If you are just looking for a reminder on cleaning your cast iron cookware:

1. Scrap and rinse.
2. Give it a light scrub with as little soap as possible.
3. Dry it using an oven or a stove
4. Lightly oil it

Read on for more details to make sure you get it right.

If you know what you’re doing, and want a quick reminder:

1. Wash and dry your pan
2. Warm in oven
3. Apply a super-thin layer of oil (ideally flaxseed)
4. Heat the pan until it smokes
5. Repeat 3- 5 times

Do please read on for some of the important details