Step 1 – Combine the Ingredients

Add the cream cheese, cheddar, Worcestershire, and spices to a large bowl.

Step 2 – Mix the Ingredients

Using a wooden spoon, mix until all of the ingredients are fully combined.

Step 3 – Wrap the Ball in Plastic Wrap and Chill

Cover the ball in plastic wrap and place it in the freezer for 30 minutes.

Step 4 – Prep the Decorations

While the cheese ball is chilling, chop up some of your bell pepper to use as decor.

Finely chop the parsley and set it on a piece of parchment paper in a single layer.

Step 5 – Shape the Christmas Tree

Once the cheese ball has chilled, shape it into a cone shape like a Christmas tree.

Step 6 – Coat and Decorate

Place the Christmas tree cheese ball in the parsley and roll it to coat everything evenly.

Use small pieces of bell pepper to create light strands around the tree. You can always patch any bare spots with more parsley before serving.

Step 7 – Serve and Enjoy!

Serve this cheese ball with raw veggies, crackers, pretzels, or little pieces of toasted bread.